LAVENDER FAIRY COOKIES

LAVENDER FAIRY COOKIES

Ingredients:
1/2 cup butter
1 cup sugar
2 eggs
1/2 tsp vanilla
1 tbsp. finely chopped lavender flower
1-1/2 cups flour
2 tsp. baking powder
Directions:
Preheat oven to 375 F.
Cream butter and sugar.
Beat in eggs and vanilla.
Stir in the dry ingredients until well blended.
Drop by half-teaspoons on ungreased baking sheet.
Bake 8-10 minutes, and cool slightly on baking sheet before transferring
to tiny plates.